ABM1803
BUSINESS STATISTICS

Description: Basic statistical analysis of business and economic data used in the decision making process. Topics include collection and presentation of data, discrete and continuous distributions, probability and sampling theory, statistical inference and hypothesis testing.

Course details
Credit Hours:3
Max credits per semester:3
Max credits per degree:3
Course Format:LEC

Credit Hours:3

ACE:

ABM2003
CRITICAL THINKING

Description: Living in the information age, it is imperative to be able to process, sort and analyze information, not just for usefulness but also for accuracy. This course is designed to equip students with the tools necessary to work with the amount of information available today and to make good decisions based on sound solutions in an ever-changing workplace.

Course details
Credit Hours:3
Max credits per semester:3
Max credits per degree:3
Course Format:LEC

Credit Hours:3

ACE:

ABM2004
INTERNSHIP

Description: Internship includes a mandatory 8-week job placement experience at an approved work location. Agreements are entered into between the student, the employer and the college. (Pre req: Approval by Division Chair, students are required to have a minimum CGPA of 2.0 before being allowed to go out on internship and must have completed two semesters)

Course details
Credit Hours:4
Max credits per semester:4
Max credits per degree:4
Course Format:FLD

Credit Hours:4

ACE:

ABM2103
PERSONAL FINANCE

Description: Following the Dave Ramsey "Foundations in Personal Finances", College Edition, students will develop practical and relevant personal financial skills.

Course details
Credit Hours:3
Max credits per semester:3
Max credits per degree:3
Course Format:LEC

Credit Hours:3

ACE:

ABM2403
AG FINANCE

Description: An in-depth study of financial analysis and the financial institutions which serve agricultural businesses. For each particular type of financial institution, this course will study its sources of capital, its general loan criteria used to evaluate loan requests, and its financial performance. For ag borrowers, this course will also examine their financial condition, their projected cash flow and the importance of risk management. (Pre req: ACT 1103 and MTH 1203 or MTH 1503)

Course details
Credit Hours:3
Max credits per semester:3
Max credits per degree:3
Course Format:LEC

Credit Hours:3

ACE:

ABM2503
AGRICULTURAL DECISION ANALYSIS

Description: Introduction to quantitative decision-making methods for effective agribusiness management, emphasis on problem identification, model formulation and solution, interpretation and presentation of results. (Pre req: AIT 1003)

Course details
Credit Hours:3
Max credits per semester:3
Max credits per degree:3
Course Format:LEC

Credit Hours:3

ACE:

ABM2854
FARM & RANCH MANAGEMENT

Description: (Pre req: ECN 1103 and ACT 1103 or ABM 2963) Business management concepts which are involved in the decision-making process when organizing and operating a farming/ranching operation. Includes production economics, record keeping systems, finanical budgets and analysis, crop and livestock enterprise analysis, depreciation, cash flow planning equity, and production efficiency indicators.

Course details
Credit Hours:4
Max credits per semester:4
Max credits per degree:4
Course Format:LEC

Credit Hours:4

ACE:

ABM2903
ENTREPRENEURSHIP

Description: This course includes the skills and attitudes necessary for starting and maintaining a successful business: personal (self) assessment, government regulations, financing and marketing options, and writing a business plan. (Pre req: ACT 1103, MGT 2103, ACT 1203 or enrolled in ACT 1203)

Course details
Credit Hours:3
Max credits per semester:3
Max credits per degree:3
Course Format:LEC

Credit Hours:3

ACE:

ABM2911
SEMINAR

Description: Majors will be required to research, write and report on an agribusiness issue that pertains to their Option, and complete a presentation on their internship. Fall before graduation.

Course details
Credit Hours:1
Max credits per semester:1
Max credits per degree:1
Course Format:LEC

Credit Hours:1

ACE:

ABM2963
Farm, Ranch, and Small Business Record Keeping

Description: Business record systems for farming and ranching. Manual and computerized record keeping techniques to aid farm and ranch managers and saml business owners in making management and production decisions and preparing tax returns.

Course details
Credit Hours:3
Max credits per semester:3
Max credits per degree:3
Course Format:LEC

Credit Hours:3

ACE:

ABM2991
INDEPENDENT STUDY

Description: This course consists of elective individual or group projects. Projects may include research, continuing education programs, and group tours. The project is developed under the supervision and evaluation of a department faculty member who is willing and available to contract with the student. This class requires a written paper, and may require a presentation (up to the discretion of the supervising faculty member). Students may enroll in this course a maximum of 3 times, for a total of 3 credit hours. (Pre req: Approval of project by Instructor, Advisor, and Division Chair)

Course details
Credit Hours:1-3
Max credits per semester:3
Max credits per degree:3
Course Format:IND

Credit Hours:1-3

ACE:

ABM2992
INDEPENDENT STUDY
Course details
Credit Hours:1
Max credits per semester:1
Max credits per degree:1
Course Format:IND

Credit Hours:1

ACE:

ABM2993
INDEPENDENT STUDY
Course details
Credit Hours:1-3
Max credits per semester:3
Max credits per degree:3
Course Format:IND

Credit Hours:1-3

ACE: